Vigan Longanisa
This is an Ilocano delicacy with a plenty of garlic and spices mixture.
Ingredients:
1 kilo ground pork pigue or ham
1/4 cup garlic, crushed
1 Tbsp. onions, chopped
2& 1/2 tsp. salt
1 tsp. black pepper, ground
1/3 cup soy sauce
2&1/4 Tbsp. vinegar
2 yds sausage casing
1/2 cup water
2 Tbsp. cooking oil
How to cook vigan longanisa:
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Ingredients:
1 cup chicken meat (cooked, shredded)
2 Tbsp. butter or margarine
3 Tbsp. flour
1 & 1/2 Tbsp. curry powder
1 tsp. salt
1/2 tsp. ground pepper
3/4 cup evaporated milk (or thick coconut milk)
1 small onion, finely chopped
1 tsp. MSG
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Ingredients:
1 & 1/2 Kilo Pork Belly
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1 bulb garlic, crushed
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In a ...
thanks.. you guys really help me a lot.. i was searching dis recipe for a long time and finally i got it from u.. really aprecia8 it.. Rock On !!
thanx so very much. Been craving VIGAN longanisa for 25 yrs. my friend. Now i can finally taste it.
makakakain na din ako ng sangkatutak nito, hindi nkakasawa parang sex !
thanks… but the problem is where can i buy that sausage casing? but the ingredients were so great… marami ako niyan..hehehehehe…..
salamat sa recipe po…i can make it soon as i know where to buy that sausage casing…
God bless and more power to u…
pwede po bang skinless vigan longanisa ito?? hope to hear from u..para wala ng casing casing, di po ba…
agyamanak..
@ norma
Marami po sa divisoria ng casing.