Ingredients: 1/2 kilo fresh small dilis (anchovies) 3 tbsp. calamansi juice 2 tbsp. minced ginger 1 tsp. vetsin or MSG salt to taste
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November 11th, 2009 
admin Ingredients: 1/2 kilo fresh small dilis (anchovies) 3 tbsp. calamansi juice 2 tbsp. minced ginger 1 tsp. vetsin or MSG salt to taste
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